Editor’s Pick
Ingredients (1 smoothie)
1 cup strawberries
1 cup non-dairy milk
3 tbsp uncontaminated oats
1 tbsp chia seed
1 tbsp cashews
1 tsp apple cider vinegar
1 tsp …
Marielle Genovesi, Contributing Writer
Last year President Barack Obama’s health care reform, “The Affordable Care Act” commonly known as “Obamacare,” was ruled constitutional by Congress. Nevertheless, differences over the birth …
Danielle Rennard, Staff Writer
This past Friday, the Food and Drug Administration voted to strengthen the restrictions on painkillers such as Vicodin, which is the most widely prescribed drug in …
Joshua Burger, Contributing Writer
I chose to participate in a study abroad program during the summer of 2012 through the College at Brockport. My educational exoerience took place at the …
Kaylyn Boccia, Staff Writer
Starting at an extremely young age, girls are overloaded with hard, and sometimes unattainable, body and beauty expectations promoted through all forms of media. Advertisements are …
Laura Nayibi Arias, Culture Editor
The concept of locally grown foods is increasingly being discussed as the general public gains awareness on the impacts of food on the natural environment. …
Sarah Vitro, Contributing Writer
When people hear the word waste, they immediately think to themselves, ‘Gross!’ But what people should be thinking about is their impact on the environment. Landfills …
Daniel Dougherty-Samowitz, Contributing Writer
Each year, college tuitions grow at astronomical rates, prompting high school students to question whether to further study a field of interest. The answer to the …
Adam Lis, Columnist
Beer! Some people love it. The East Coast is known for it. Pennsylvania’s own Yuengling is America’s oldest brewery. Rolling Rock is another “big name beer” from …
Laura Nayibi Arias, Culture Editor
Collage Food Boutique is one of the newest business establishments in town. Owner and head chef, Zijin Wu, has brought an amazing diversity of flavors …
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