Alex Fredkin, Arts Editor
Writer, comedian, actor or rapper? Donald Glover or Childish Gambino? The Renaissance man put on his musical hat this Saturday at the Dewar Area and produced …
Alyssa Simon, Columnist
Being at school and away from home provides college students with a feeling of independence and responsibility. For many students who are new to SUNY Oneonta this …
Dr. Damayanthie Eluwawalage, Columnist
This summer I got my wings. Inspired all my life by aviation and space, for so long it seemed like an impossible dream. Lately, I’ve been …
T-Sgt. Nate Leonard, Columnist
Last week I gave you a brief overview of our department and how one becomes a member of our department. This week I thought I would …
Lacey Yakel, Copy Editor
Hey readers,
I’d like to share with you all some of the benefits I have experienced from getting to know my neighbors. Being that I’m a …
Brooke Edwards, Staff Writer
Estimated Time: 20 minutes
Serves: 4
After a full day of classes the drudgery of making dinner may seem tedious and exhausting. Spinach “burgers” are delicious …
Tracey Cheek, Staff Writer
The “freshman 15.” We have all heard about it, witnessed it or gone through it ourselves. The stress from being thrown into a new environment far …
Danielle Rennard, Staff Writer
Can you imagine going to McDonald’s and being told that “Big Macs” are no longer being sold? Or that there is no Kentucky fried chicken at …
Afua Nuro, Staff Writer
On Tuesday, September 4, 2012, every dining hall on campus had an international food day. For the whole day, each meal that was served in the …
Sam Benedict, Staff Writer
Ingredients:
2 cloves of garlic minced
2 tbsps. of olive oil
1 red onion
1 zucchini
1 eggplant
4 portabella mushrooms
1 red, yellow, and green …
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